Takamura was founded in 2017 and began as a little stall in a Food Park in Taguig. Thanks to the warm reception we received, we decided to expand to a little stall. Now Takamura offers quality and delicious Japanese food to Filipino people at a friendly price with the aim to always innovate, improve quality & service for our hungry customers. 

After years of trial & error and being mentored by renowned Japanese Ramen Master Rikisai Miyajima San and other Japanese food experts, we now create and manufacture our own in-house Japanese food elements that captures a truly authentic Japanese craftsmanship, soul & essence in serving Japanese Food.